Utami, Kartika Budi, Septhia Violita Isma, and Yendri Junaidi. “Effect of Banana Rhizome Microbial Levels on Fermented Rice Straw Quality”. International Vocational Agriculture Symposium 1, no. 1 (June 3, 2026): 503–512. Accessed August 29, 2026. https://jurnal.polbangtanmalang.ac.id/index.php/IVAS/article/view/3813.